Stay for a bite, I keep it light.

A Simple Omelette

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1–2 minutes

why complicate? it’s easier than it looks, and hella customizable.

INGREDIENTS:

  • 2-3 eggs per serving
  • milk
  • butter
  • cheese

ADDITIONAL INGREDIENTS BASED ON PERSONAL PREFERENCE

* I add cooked sausage, onions, peppers, and garlic – if including additional meats/veggies, I recommend prepping them beforehand

STEP 1: crack eggs into bowl + whisk in milk as desired

STEP 2: heat saute pan on medium-low head

STEP 3: melt tablespoon of butter on pan

STEP 4: add whisked eggs into pan, ensuring they coat the bottom

STEP 5: cover pan until top is cooked

STEP 6: flip flattened egg and lower heat to a low-simmer

STEP 7: add cheese and additional ingredients as desired onto half of egg

STEP 8: fold over the bare egg half to a half-circle on top of ingredient half

STEP 9: turn off burner and cover for one minute

STEP 10: remove omelette from burner and enjoy!

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